Excellence in Commerical
Cleaning & Janitorial Services
410-852-5800 Daily, Weekly, Bi-Weekly & Monthly
Emergency Service Available

How to Clean Your Restaurant During COVID-19 So Your Customers and Staff are Safe

How to Clean Your Restaurant During COVID-19 So Your Customers and Staff are Safe
There are many cleaning methods a restaurant should follow if it’s going to protect customers and staff against COVID-19.

If you run a restaurant, you may be worried about how COVID-19 will impact your business. The good news is that food doesn’t seem to be linked to the contracting of this virus. This means that, while it’s not always possible to have customers eat indoors, it IS still possible to deliver food to customers and make online orders.

This brings relief into the restaurant industry, knowing that customers can still enjoy their food. However, that doesn’t mean you shouldn’t be careful around the restaurant. There are many cleaning methods a restaurant should follow if it’s going to protect customers and staff against COVID-19.

Make Sure You Use the Best Cleaning Supplies

If you’re going to clean your restaurant the most effectively, you’ll need the best cleaning tools you can get. Have a checklist on hand that keeps note of which supplies you have in stock and which ones require refilling.

The supplies you purchase should be from a dependable vendor. If you don’t want to purchase supplies, you could also have cleaning done by a commercial cleaning company. Third-party cleaning companies have their own cleaning supplies, and they’ll be sure that your restaurant is kept safe and hygienic.

Raise the Front-of-House Sterilizing Measures For Your Restaurant

Whether your restaurant offers delivery, take-out, or both, your front area is probably going to be the dirtiest spot in the building. To keep your building from becoming more contaminated, we suggest you have customers wait outside instead of coming in for their orders. When fewer people physically enter your restaurant, fewer contaminants can get inside, making it easier to keep your restaurant clean.

Wear Protective Gear

Wearing the proper protective gear can be an effective way to stop COVID-19, and other viruses, from spreading as easily. COVID-19 can sometimes be transferred by someone who isn’t showing symptoms, and that means wearing masks does wonders for keeping infections down to a minimum. Since even one person can potentially infect a large number of people, it really helps when every person in the restaurant is wearing the right protective gear to keep everyone safer.

Commercial Cleaning Services from A 360 Cleaning

A 360 Cleaning has provided Maryland with top-notch professional cleaning and janitorial services for over 12 years. We don’t cut corners and ensure that every customer is satisfied with their cleaning. Whether you need a glitter spill cleaned up or an entire office building, we are happy to help! We currently serve the following areas: Baltimore, Annapolis, Glen Burnie, Severna Park. To explore how we can help keep your facility clean all year long, give us a call at 410-852-5800 or visit us online. For more cleaning tips, follow us on Facebook, Pinterest, Twitter, and LinkedIn.

Tags: , ,